macros
450 calories
70g carbs
15g fats
12g proteins
ingredients
400g (14 oz) fresh or dried jajangmyeon noodles
2 tbsp vegetable oil
1 large onion, diced
200g (7 oz) pork or beef, diced
5 tbsp black bean paste
2 tbsp soy sauce
1 tbsp sugar
1 cup chicken or vegetable broth
1 tbsp cornstarch
2 tbsp water
Sliced cucumbers or green onions for garnish (optional)