cook time
1 hour 45 minutes
macros
300 calories
35g carbs
15g fats
10g proteins
ingredients
1 cup Arborio rice
1/2 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
Salt and pepper to taste
6 oz mozzarella cheese, cut into cubes
2 eggs
1 cup breadcrumbs
Vegetable oil for frying
Marinara sauce for serving